Brand Stories

The festive season is undoubtedly the most indulgent time of the year and St. Regis Kuala Lumpur has pulled all the stops to spoil their patrons during the holidays. A spectacular Christmas and New Year await, so be prepared to revel in the holiday spirit with the many exquisite dining experiences they have curated – each offering a uniquely memorable experience with exceptional service and outstanding cuisine. From lavish menus that emulate the indulgent decadence of The Brasserie to a pit stop at the Lobby for yuletide gifts, this is definitely your one-stop holiday haunt this season.

The St. Regis Kuala Lumpur’s Holiday Trunks

Ideal for gifting. Photo: St Regis Kuala Lumpur

There’s nothing like the gift of traditional goodies. The St. Regis Kuala Lumpur’s Holiday Trunks are filled with them. You’ll be spoiled for choice with their signature homemade Christmas Stollen, Gingerbread House, Christmas Pudding, homemade Nougatine, a bottle of Delamotte (for the Luxury Trunk) and more. Each Holiday Trunk is an elegant travelling trunk wrapped in finely crafted faux leather with brass locks and studs inspired by the founding Astor family’s love for travelling.

From 15 November to 31 December 2019

Festive Roasts

Turkey, lamb and more. Photo: St Regis Kuala Lumpur

You don’t have to wait for Christmas Eve to indulge in traditional roast feasts. Their culinary experts are prepared to tickle your tastebuds from 15 November right up to New Year’s Eve with traditional Christmas turkey roasted to perfection, served with apple stuffing, caramelised chestnuts, brussels sprouts, cranberry sauce and turkey jus. Also on the menu is St. Regis signature roasted lamb rack with apple stuffing, caramelised chestnuts, brussels sprouts and mint jus.

From 15 November to 31 December 2019

Santa’s Kitchen

All the Christmas goodies you need.

Drop by Santa’s Kitchen in St. Regis Kuala Lumpur’s lobby for all your gifting needs. Inspired by classic European Christmas markets, all you’ve got to do is place your orders for bespoke Christmas log cakes, the Signature Christmas Stollen, Christmas cake and pudding, an assortment of homemade cookies in elegantly packaged glass jars and more.

From 19 November 2019 – 3 January 2020

The Brasserie’s Christmas Eve Dinner

The range of house smoked salmon is a must-try. Photo: St Regis Kuala Lumpur

Sing it together, “It’s the most wonderful time of the year!” It’s time to round up the gang over a decadent spread of traditional roasts, live cooking stations like foie gras and risotto, an assortment of cheese, an oyster bar, a Christmas dessert corner and more.

24 December 2019

The Brasserie’s Christmas Brunch

Don’t pass up on special Christmas desserts.

Celebrate the magic of Christmas with your nearest and dearest on Christmas Day. Tuck into a range of housemade smoked salmon (beetroot, Gravalax and more), roasts with acompanying sides, a special range of Christmas desserts and even eggnog. While you dine, you’ll be serenaded by carolers singing old Christmas classics and there’s a chance to meet Santa!

25 December 2019

Watch our preview of St Regis Kuala Lumpur’s Christmas Brunch here:

Related: The Best 2019 Christmas Events in Southeast Asia